Pizzeria la Botte In Cerea

21/04/2025: There are lots of interesting-looking restaurants in Pescheria del Garda, but we were attracted to Al Canal by the location, right on the waterfront, and by the promise of wood-oven pizzas. It was a sunny April day so we chose a table outside. The staff were welcoming and spoke English. I ordered a glass of Valpolicella, which is the local wine region. Our pizzas arrived quickly, generous toppings, and an excellent tasty base. For dessert we tried a kind of lemon cake with a crumble topping, I don’t know what it was called but it was fresh and delicious.

19/04/2025: It was very tasty. We received a very friendly welcome. We would love to come back.