Pizzeria Il Bel Paese In Rosciano

The pizza is excellent! Light, well-topped, and well-cooked. You can choose from a variety of doughs, including traditional, 7-grain, hemp, and whole wheat. There's also a wide selection of pizzas, both red and white, to enjoy in or take out. Those who want to order takeout can call to reserve and pick up their pizza at the agreed-upon time. They're always punctual. They also offer a children's menu or baby pizzas, so anyone with children will be happy. The place is small but cozy. The prices are reasonable. The staff is friendly and professional. Parking is easy outside. They don't cater to gluten-free eaters.

Beautiful experience! Invited to a birthday party I was pleasantly surprised. Excellent pizza, excellent service, kind and helpful staff. Nice environment. Compliments to all the staff I recommend it to everyone!!!!

A fantastic experience! The place is welcoming and well looked after, a real pleasure for the eyes and the palate. I tried the pizza with french fries and truffled sausage and found it simply delicious! Well cooked, crunchy and with a light mixture that is easily digested. The Ascoli olives are another dish not to be missed, really excellent, and the vegetarian pizza is equally tasty. The prices are absolutely average and the staff is very friendly. Special thanks to the owner, Mr. Loris, and his wife, who are always nice and friendly. An experience that I highly recommend to everyone!

It is not in a historic center, or even in the center of a tourist city. but it is absolutely worth coming to this small town (Villa Oliveti) to eat a pizza that is worthy of the name, given that you can find pizza everywhere. In a small, clean and welcoming place, I found the pleasure of savoring a pizza with an exceptional dough leavened perfectly and with the right amount of toppings, not to mention the varied quantity of types of pizza including white, red and focaccia. It is useless to describe the taste, each of us has a perception but, I assure you that I struggled to finish it, and at the same time when I left the place I was almost hungry. this shows the perfection of this pizza. Furthermore, the icing on the cake is that the Christmas period makes artisanal panettone that is out of this world, from the classic one to the three chocolate one, to the fig and walnut one or the pistachio one. In short, one of those places that makes you want to go out to eat even twice a week. And now, after years of frequenting it, I can only confirm that it is difficult to find better. Try it to believe it.