Pizzeria Gigi In Cerrione

09/03/2025: We had the pleasure of having lunch on Sunday 9 March 2025 on the occasion of Women's Day. The environment is welcoming and non-trivial, the staff is friendly and kind. The strong point of Gallo Storto is the refined cuisine presented by the chef, who with great skill enhances the products of the surrounding area by presenting high-level dishes combined with a vast choice of wine and spirits. The pistachio semifreddo is notable. Average cost. Claudio and Patrizia, Cossato.

11/02/2025: Had an enchanting dinner in a deserted Masserano. I had a mixed starter, excellent, and a bramaterra rice off the menu that was truly enchanting, although in my opinion the cheese covered the taste of the wine too much. However, average dessert and high price. Recommended for couples or families, I will definitely return