Pizzeria Giaguaro In Trieste

17/06/2026: A lovely little spot overlooking the Muggia dock. We dined outside with a view of the sea and the docked boats. Excellent seafood cuisine, showcasing the freshness of the ingredients. There were four of us, and we ordered two seafood-based first courses and two grilled calamari main courses. If we were really nitpicking, we would have preferred the second courses to be a little more generous. The wine was excellent. This is a place to recommend.

14/06/2026: "Fresh fish, but the seafood spaghetti is disappointing." Nice place, the fish is fresh and well-cooked—no complaints there. It's a shame about the seafood spaghetti: the sauce was basic, just mussels and clams, with only one langoustine and a single scallop for the entire dish. The pasta was thin spaghetti, not really suited to a seafood sauce. For the price, we'd expect something more generous. We'll return, perhaps focusing on the seafood main courses, which seem to be the house's strong point.