Pizzeria Focacceria da Giuseppe In Bologna

20/10/2025: Very good tortellini, very good mussel and clam sauté, and also the fried food, spaghetti with clams, clams not arrived, spaghetti not very good and too raw, the seafood pizza is unsightly (how can you put surimi and 3 shrimps?) a restaurant that serves fish should have a rich and tasty seafood pizza, I was tempted to send it back

12/10/2025: A limited à la carte menu, good dishes, and pizzas. The restaurant, with its colorful windows in a pseudo-Art Nouveau style, is rather monotonous inside, contrasting with its minimalist feel. The bare walls, despite the hazelnut-colored tablecloths and the coffee-colored furnishings, make it a bit cold. It has two dining rooms, the second L-shaped one at the back is suitable for groups who want to sit back and relax. The staff is friendly and helpful. Free parking is available for lunch next to the railway wall, just a few minutes' walk away, making it an excellent option for those in the area. Closed on Mondays.