Pizzeria Floris In Cagliari

8,3

Basado en 114 opiniones encontradas en 2 webs


tend

80
Di 1.205
in Cagliari

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Gestione recensioni

A whole different class of pizza! We were absolutely thrilled! The pizza at Floris was definitely a completely different quality than what we're used to. We tried the Pizza dalla Casa and the Pizza Sarda, and both were unique and tasted fantastic. A must for every pizza lover! Five stars! ⭐⭐⭐⭐⭐
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25 Ottobre 2025
10,0
very good pizza, super crunchy crust, soft dough, super friendly and nice staff, excellent pizzeria
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18 Ottobre 2025
10,0
It was one of the best pizza that we tried on Sardinia. I can recommend pizza with salmon and also another one with mushrooms.
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23 Settembre 2025
10,0
Excellent pizza... Compliments to Stefano and his staff...Well done
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10 Agosto 2025
10,0
We stumbled across this little pizzeria by chance. We were a little short on time for dinner because they serve dinner relatively early here, and it's usually hard to find a place without a reservation. A real success. A family business with a few high tables, tiny, and a wood-fired oven where they make only pizzas. They were delicious, super homemade, and very generous with the ingredients. We were served by Francesco, the young son of the owner and, for us, the star of the place, with all due respect to his father, who is the master pizza maker. However, Francesco, with his fantastic Spanish, which he studied at school, won our hearts. We highly recommend it.
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08 Agosto 2025
10,0
Very tasty pizza, not made for tourists. A family-run place with a long tradition.
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08 Agosto 2025
10,0
If you looking tasty pizza. Here is it!
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07 Agosto 2025
10,0
Very tasty pizza. Thin crust, baked properly in the oven. Pizza available in three sizes. Great prices. 👍
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18 Luglio 2025
10,0
Excellent, delicious, we ordered pizza to go. Very good service and delicious pizza.
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18 Giugno 2025
10,0

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20/11/2025: Excellent products, abundant, affordable, courteous and professional, worth trying. Only the pizza hadn't convinced me years ago, now it has definitely improved, congratulations, also excellent is the empathy of Marco the owner.
30/10/2025: Today we ate in the restaurant, excellent food...compliments to the chef Andrea..

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