Pizzeria Eden In Casalserugo

14/11/2024: It feels at home. Homemade food, the gnocchi are excellent and in fact they finish early on Sunday! The bigoli perhaps lack a little more sauce. The proposal is very varied but there are not many vegetarian dishes. They have a beautiful outdoor space.

27/10/2024: Lunch under the pergola. The first courses were plentiful and tasty and would have been sufficient, in fact the mixed grill for two was brought home almost entirely, good meat and cooked well. The innkeeper is friendly and exuberant. Not very fast times, certainly due to the place being full. Prices more than honest. I recommend it to those like me who like traditional cuisine made of substance, without frills and flourishes.