Pizzeria d'asporto Il Tagliere In Desenzano del garda

7,5

Basado en 443 opiniones encontradas en 2 webs


tend

58
Di 249
in Desenzano del garda

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pizza pasta patate

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Google 363 9
Recensioni Nota
TripAdvisor 71 8.6
High quality pizza and ingredients and attention to the customer! very digestible, tasty and light pasta prepared with passion. Hi Monica High quality ingredients.p
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05 Maggio 2025
10,0
Exceptional pizza, with excellent products. I take it once a week because it's not the usual pizza, but it's so digestible that you never want to taste it again. Friendly, frank and direct staff with no frills Highly recommended
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04 Aprile 2025
10,0
Once we arrived in Desenzano, we were looking for a pizza to eat in the camper without spending too much, we found "il platter" on the various recommended places, we set off and found it just outside the centre, it seemed frequented mostly by locals...excellent we think... And in fact we were super satisfied. The friendly staff, you could see they knew what they were doing, a nice platter of pizza, half deviled meat and half ham and mushrooms around €16 for dinner for 2... highly recommended for the quality-price ratio... you can eat either take away or even there on site...
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08 Febbraio 2025
8,0
Found by chance, very, very good pizza. Small pizzeria with 4 tables…. Pizza is served on a wooden board. Order yourself at the counter, but that's okay. Would eat here again at any time.
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03 Gennaio 2025
10,0
Delicious pizza at a good price. A family place with a local atmosphere, a little off the beaten track from the main promenade. Best regards :)
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05 Dicembre 2024
10,0

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27/03/2025: Second time I go... second 10 and praise! Fresh, colorful and inviting fish counter. Refined dishes, excellent combinations of colors and flavors and top-quality local plating. Raw material of the highest level. Friendly, smiling and helpful staff. The other time there was the mother, Rossella, who explained to us the care with which they choose products and companies on the Italian territory. This time "his boys", who gave us a tasting of appetizers and then delighted us with the rest. Prices in line with the market and the refinement of the dishes. Here are some photos: gyoza, BBQ octopus on potato cream and bottarga clam pasta... but there is something for all tastes. As told to the guys, they deserve compliments and a future with a high-quality restaurant. WELL DONE!

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