Pizzeria da Silvio In Cadoneghe

I've been there twice, the first time was very good, the second time was totally anonymous. I always asked for pizza with peppers. We always ate outside, the service was passable!

It's been years since I've eaten pizza here, and I'm glad I came back, especially because the pizzas are still delicious. It's a type of pizza with a shallow, crispy crust. The tomato sauce is fantastic. I only suggest taking better care of the garden area, because it's truly a significant plus for a pizzeria and it's a shame it's a bit neglected. I remember that it was one of the first pizzerias to offer gluten-free dough, and that deserves credit. So, I'd like to see some modern or whole-wheat dough to give customers something extra. Very fair prices. Well done, keep it up.

Very funny and unique. When he pulled out the guitar, it was devastating.

Quality food and attentive staff, making you feel included and welcomed. Well done! As the only vegan in the family, I was prepared to order the usual marinara pizza or a few side dishes, but I was pleasantly surprised. Knowing my choice in advance, they created this super dish especially for me: original and delicious (not to mention beautiful!). It's also excellent for celiacs: the gluten-free options are clearly indicated on the menu and they offer a wide selection. Credit also goes to them for realizing it was my grandmother's birthday without us even mentioning it, bringing her the cake after the lights were off. Suggestions: A few more vegan options on the menu (beyond the usual marinara and salad). As you've demonstrated, vegan doesn't mean boredom or deprivation—quite the opposite! I would have preferred a greater variety of ingredients/seasonings for the rolls to give them a stronger flavor (at least for my personal taste), and less salt in the chive-infused oil. Otherwise, everything was very good. Thank you!

Simple, good trattoria, pleasant experience with this first Bigoli alla Beppa! A specialty!

I gave 4 stars for the environment only because it smelled of fried food. For the rest everything was good.

After reading some reviews we booked for 16 people 8 adults and 8 children aged 5-12. Fast service for the little ones, fast service for the adults too! The quality of the pizza dough is as excellent as the cooking! Excellent quality of pizza ingredients! I highly recommend!!

Accoglienza gentile, la ragazza che ci ha serviti gentile e disponibile, locale semplice, grande, pulito. Abbiamo preso un tagliere di salumi e formaggi, ma francamente non ci è sembrato di grande qualità... Specie la mortadella, sembrava la sottocosto di un supermercato. Molto buone le verdure grigliate che abbiamo ordinato per accompagnare il tagliere, e dulcis in fundo, una porzione di meringata, con di fianco la panna, a dir poco spettacolare. Troppo troppo buona. Ci è stato detto che viene fatta dalla signora titolare. I nostri complimenti a lei.

Excellent experience, complete menu with gluten- and lactose-free dishes. I recommend it whether you are a tourist or a Paduan resident.

Nice restaurant, well-decorated and clean. Friendly staff and very good pizza. I had a Margherita: nice, plump crust and plenty of toppings. Highly recommended 😊