Gluten-free pizza is perfect! Greetings from Poland!
Karolina Kłósek
.
20 Novembre 2025
10,0
Pizza buonissima! Ottima qualità dei prodotti e pizzaiolo molto bravo. Il locale è grande e quindi adatto anche a gruppi numerosi.
claudia zampieron
.
07 Novembre 2025
8,0
I've been coming here for over twenty years and always leave feeling very satisfied. The gluten-free pizza is delicious and light, the desserts are amazing, and the staff is very helpful and friendly, especially Livia. Thank you 🥰
Sara Bordin
.
26 Ottobre 2025
10,0
Very good pizza, especially the gluten-free one.
Paolo P.
.
05 Ottobre 2025
10,0
A very, very local restaurant; I’d say it is your Italian neighborhood restaurant. We were impressed by the amount of to go orders they made! In 10 minutes, we counted at least 14 pizzas out for customers. The place was empty when we arrived, then we realized they carry a lot of take out business. The carbonara was absolutely exquisite, and the salad (can’t remember which one I ordered), was fresh and enough to fill your belly. It is a hidden gem in Padua.
Diana Restrepo Copher
.
25 Settembre 2025
10,0
Silvio's pizzeria from the 1990s is no more, both in terms of decor and the taste of the pizza. It's become a regular pizzeria with good, but no longer excellent, pizzas. What a shame.
Ross
.
16 Settembre 2025
6,0
Very kind staff, delicious pizza and magical garden
ALICE NAVARIN
.
14 Settembre 2025
10,0
I've been there twice, the first time was very good, the second time was totally anonymous. I always asked for pizza with peppers. We always ate outside, the service was passable!
Bruno pepoli
.
18 Agosto 2025
6,0
It's been years since I've eaten pizza here, and I'm glad I came back, especially because the pizzas are still delicious.
It's a type of pizza with a shallow, crispy crust. The tomato sauce is fantastic.
I only suggest taking better care of the garden area, because it's truly a significant plus for a pizzeria and it's a shame it's a bit neglected.
I remember that it was one of the first pizzerias to offer gluten-free dough, and that deserves credit. So, I'd like to see some modern or whole-wheat dough to give customers something extra.
Very fair prices.
Well done, keep it up.
Andrea Tazio Giusti
.
20 Luglio 2025
10,0
Very funny and unique. When he pulled out the guitar, it was devastating.
Antonio
.
15 Luglio 2025
10,0
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