Pizzeria da Ranieri In Bassano del grappa

17/06/2025: The pizza has an excellent dough, digested very well. It has only one big flaw in my opinion, the oven is kept too strong and the pizza gets toasted leaving the semi-raw edge inside. Too bad otherwise I would have given it 5 stars. Obviously correctable. Fast helpful staff. The place is a bit chaotic, but they also have many seats.

08/06/2025: Really great pizza. The dough was soft and light, well cooked with a nice crust, crispy on the outside and soft on the inside, just how I like it. The ingredients on top were all very fresh: tasty cherry tomatoes, crispy rocket, flakes of parmesan that you could really taste, and that touch of ham that gave it even more flavor. Not the usual pizza loaded randomly, but well balanced and made with care. The staff was also nothing to complain about: kind, helpful and with a smile, something that unfortunately you don't find everywhere. You can see that they care about making those who come in feel good. Sincere compliments, both for the cuisine and for how the place is managed. I will definitely be back.