Pizzeria Da Pernasino In Velletri

20/05/2026: Lots of charm and history, but the menu needs updating. Taverna Alessandrina is a piece of neighborhood history: it's located inside a characteristic red house from the 1920s, and the trattoria has been there since 1960, run by the same family. Upon entering, you'll experience the atmosphere of a classic Roman trattoria: pleasant, welcoming, and with an undeniably charming authenticity. The service gets top marks: fast, efficient, and flawless. Regarding the food, however, the experience was a bit mixed, with the feeling of a menu stuck in the past that deserves a little revisiting: - Appetizer: We tried the zucchini flower, but unfortunately, we didn't like it. It was definitely too full of cheese, heavy, and not up to expectations. - 🍝First course: A special mention for the pasta with wild fennel pesto, which was truly delicious and flavorful, even if there was perhaps a drizzle of too much oil. - 🍗 Main course: We had the mixed roast (lamb, chicken, and sausage) accompanied by potatoes. Neither good nor bad, just average, just adequate. - 🍓 Dessert: Strawberries and ice cream, a great trattoria classic, simple and standard. In conclusion: A place steeped in history where you can feel good, but culinary-wise it could use a refresh to better showcase its tradition. The bill was absolutely fair and standard: €25 per person (only water, no wine). I would return for the first courses, hoping for a boost in the rest.

10/05/2026: We had a great time, we were 18, well done Massimiliano, Antonello and company continue the family traditions