Pizzeria Da Pasqualino In Napoli

We took 3 pizzas, 2 cokes, 1 500ml bottle of water, €43 Too expensive, table service from the 80s with paper tablecloths from the 50s Good pizza but exaggerated prices for the degrading area, it should be a popular pizzeria, we will never go back

Not only excellent pizza, also cuisine. To return 👍🏻

100% recommended!! Great pizzas and at a good price.

A magnificent culinary experience! THANKS ! Everything was perfect!

They have a lot of orders, few people can eat them locally. Regardless, the pizza was very tasty and the ladies were nice. You had to pay attention to many things at the same time, so one thing at a time was forgotten.

ONLY THE NAME IS THE SURNAME AND THEY HAVE SAID EVERYTHING THIS PLACE IS BACK IS PASQUALINO'S PIZZERIA AND FIRST QUALITY EDUCATION WITH RESPECT TO EVERYONE AND THEN GO TO VISIT FIRST CHOICE 5 STAR FOOD THE KING OF FRIED PIZZA IF I'M NOT MISTAKEN THE FRIED PIZZA ARE THE REAL GENTLEMEN WHO CREATED PIZZA FRITTA CARMINE PASQUALINO IS GIUSEPPINA THREE BROTHERS BEFORE WE EVEN OPENED THE PIZZERIA BY PASQUALINO THEY ALREADY HAD A CELLAR BUSINESS WHERE THE WINE WAS SOLD 🍷 YES IT WAS A HERITAGE RESTAURANT IT'S LIKE I KNOW CONCERTAINTY AND TRUTH MY GREAT GRANDMOTHER CALLED GIOVANNI NA SHE WAS MY FATHER'S GRANDMOTHER SHE IS PASQUALINO'S MOTHER THE KING OF PIZZA AND I SAY THE KING 👑 BECAUSE STILL TODAY THE PIZZA IS ALWAYS THE SAME HAND OF 5 STARS THE MANAGER AND THE PERSONNEL YEAR THE DI.ENN.A. I BLOODY CHALLENGE ALL THOSE WHO MAKE THE MISS OF MAKING PIZZA, WHETHER FRIED OR BAKED, ARE ABLE TO COMPETE NEAR THE PIZZERIA DA PASQUALINO GIOVANNI GALIFUOCO AND FAMILY STILL WORK ONLY DON PASQUALINO'S SON AND DAUGHTERS MESTRE TO SHOW HOW THE REAL ONE IS MADE PIZZA BECAUSE CENTURIES OF HISTORY HAVE BEEN IN THE BLOOD. THEN I WILL PUT 50 THOUSAND EUROS UP FOR TALE FOR THOSE WHO WANT TO CHALLENGE MR GIOVANNI GALIFUOCO TO FRIED PIZZA. PUT 5 THOUSAND EUROS I AM CONFIDENT AND BE SURE THAT NO ONE IS EQUAL TO MAKE FRIED PIZZA LIKE MR GIOVANNI GALIFUOCO, SON OF MR PASQUALINO, MAKES IT THE ONE WHO OPENS THE PIZZERIA. INTERNATIONAL 💣💙💪💯💣💣💣 THEY MAKE A MESS ABOUT WHO CAN MAKE PIZZA MY UNCLE GIOVANNI GALIFUOCO BEFORE HE WAS BIRTH WE ALREADY KNEW THAT THE KING OF FRIED AND BAKED PIZZA WAS ABOUT TO BE BORN 🤫 SHUT UP. TO GO TO VISIT AND THEN WITH SAFETY COME BACK AGAIN GREETINGS AND SEE YOU FROM GENNARO D'AGOSTINO CASAVATORE NAPLES.. 🤫🤫💣💯💯💯💪💪💪💪💙👑

Classic pizza in a historic venue

Best pizza in Naples! The staff were lovely, I made a mistake and accidentally ordered from the wrong restaurant and the ladies in the store were so helpful and kind. Pizza was the best we had during our trip to Naples.

In questa zona per lavoro coi colleghi ci siamo fermati in questo locale per caso. Qui abbiamo trovato la genuinità e accoglienza napoletana migliore. Piatti saporiti preparati come a casa. Siamo stati trattati come se fossimo in famiglia. Scoperto che ero celiaco, il giorno dopo mi hanno fatto trovare anche una buona pizza. Se avvisate prima hanno il tempo di potersi organizzare e gestire meglio eventuali problemi di contaminazione. Piatti tipici napoletani e prezzi più che onesti.

Voglia del sabato sera, pizza in famiglia. La scelta cade su Pasqualino, invogliati anche dalle recensioni positive. Che dire, locale pulito, servizio impeccabile, frittura all'italiana ottima, pizza da rivedere. Sicuramente sarà capitata una serata no, ci può stare, una seconda possibilità non la si nega a nessuno.