Pizzeria Da Berto In Gradara

8,6

Basado en 1.973 opiniones encontradas en 2 webs


7.6
8.6
8.6
7.6

tend

3
Di 41
in Gradara
1
Di 4
di cucina Pizza e Pasta in Gradara

Gestione recensioni

Recensioni Nota
Google 1586 9.2
Recensioni Nota
TripAdvisor 606 9
Very good pizza with fantastic crust. Excellent cleanliness, attentive service. I recommend booking on Saturday evening.
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09 Aprile 2025
8,0
Noisy environment, good pizza even if I prefer it thin, but it's a matter of taste
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22 Marzo 2025
8,0
Delicious pizza, top quality ingredients, fast and courteous service
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04 Marzo 2025
10,0
Excellent pizza, very friendly and helpful staff. We will be back
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14 Febbraio 2025
10,0
excellent and light pizza, very helpful staff, and the owner very attentive to customer needs.
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18 Gennaio 2025
10,0
Very pleasant discovery... on the occasion of an unplanned trip... we met this fantastic pizzeria at the entrance to the village of Gradara, a very welcoming place, very kind staff and the amazing pizza 👍👍 even my child who has difficult tastes , he really liked it... I highly recommend a visit and tasting of the excellent pizzas on the menu, very varied and imaginative.
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08 Gennaio 2025
10,0
You can eat pizza and piadina at acceptable prices. Ideal for a quick lunch/snack. Recommended place.
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05 Gennaio 2025
8,0
Quick service and friendly staff..
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20 Dicembre 2024
8,0
EXCELLENT PIZZA, good service, just a little noisy in the room.
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23 Novembre 2024
10,0
Comodo e attaccato alla fascinosa Gradara il locale gode di una buona pizza e di personale disponibile e garbato. Servono anche pizza senza glutine (base) e birra senza glutine e per questo ringrazio. Prezzi modici e vasta scelta di pizze Buono
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in TripAdvisor
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17 Novembre 2024
8,0

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02/03/2025: Kind, friendly, excellent quality 😋 rating 10
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il poggio

30/03/2025: I ate a lot, everything was delicious and I didn't spend much. I recommend it
30/03/2025: What can I say, fantastic carbonara. Then if you like mushrooms, I recommend it, amazing. Lucky us we took the 150 gr. because after a large appetizer of cheese and cured meats, which is worth it, finishing the carbonara was possible, only because it was delicious, it was very abundant. The carbonara from the Marche is with pancetta, which I prefer, with guanciale you can find it in Rome.

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