Pizzeria Da Attilio In Treviglio

I had a truly exceptional pizza! Excellent dough and ingredients.

The best pizza in the whole area of ​​Bergamo Crema and surroundings, excellent service and care of the place, cleanliness and speed in serving. Great Attilio and staff from Gaetano The Calabrian lady really knows how to do her job

Professional staff, excellent cuisine. Highly recommended. Congratulations to everyone ❤️

Very good pizza. But 1 hour of waiting for 4 pizzas is too much. Either reduce the number of seats or increase the staff. Even the room when full is extremely noisy, we couldn't hear each other at the table.

They are not pizzas, they are masterpieces. A combination of excellent tastes and flavours and toppings placed according to the rules of art, not thrown away just for the sake of it. I have already been there and I highly recommend it.

I was with a friend of mine and we were looking for a new pizzeria to try. Thanks to word of mouth, we tried to call and they did everything they could to find us a place (this is very nice). Pizzeria that can be seen from the street and an entrance accessible to everyone. Nice internal location and clean bathroom. On each table there is a lamp and a small cactus to create atmosphere. Menu viewable via QR code and some "delicacies" proposals can be read from the table thanks to a sheet of paper. Kind and welcoming staff, especially the lady at the cash register. Large and varied menu with traditional and innovative proposals, thus giving life to an experience in the choice of the dish alone. We opted for two pizzas with traditional dough: a diavola and a capricciosa. Both sublime: from the dough to the ingredients. (P.S. the word written on the pizza is on the paper and should not be eaten) The only flaw is the waiting time for the pizza, about forty minutes, but if this is the time to "build" the pizza, it's worth it. Correct bill (I've eaten in worse pizzerias and with more expensive bills). A greeting to the lady at the cashier. I'll definitely be back.

A pleasant discovery... Attilio's excellent quality raw materials, mouth-watering pizza, not to mention the dessert, professional and very courteous waiting staff, sublime chef... I highly recommend... well done everyone, we will definitely be back.

Good pizzas and original flavors. Good appetizers but in my opinion too expensive. Good mixed fried food but a bit small portion. Nice and welcoming environment but terrible acoustics. Being in a large room it is absurd that whoever designed the place did not think of reducing the noise with sound absorbing ceiling and walls. It is difficult to chat because the background noise (customers' speech, noise of cutlery, chairs, etc.) drowns out your voice and unfortunately when you leave you have a feeling of relief. I recommend it for the food and staff but the acoustics absolutely need to be improved.

Pizzeria with an excellent level of quality of pizzas, with different alternatives of doughs and cooking. All served by attentive and courteous staff. If you don't get carried away by the curiosity of tasting the entrees (very good!) and you avoid particular and elaborate pizzas, the price per person is not high for the quality. Really excellent!

Pizza and desserts all in all good (dough perhaps too heavy, it depends on taste), but the wait is disproportionate, an hour and a half with a wrong order and one forgotten out of 4. The organization of the service certainly needs to be reviewed. I hope it was an exception and that we found ourselves on the wrong night. Too bad it could have been 4 stars, a variant to avoid going to the usual places.