Pizzeria Costa a Spaccanapoli In Napoli

6,8

Basado en 218 opiniones encontradas en 2 webs


tend

1.004
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70
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di cucina Vegetariana in Napoli

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Gestione recensioni

Authentic Neapolitan pizza, plus all the fried foods you can imagine, right in the heart of Spaccanapoli. Friendly and welcoming staff. Highly recommended!
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09 Marzo 2026
10,0
Delicious Montanara, I highly recommend it!
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23 Febbraio 2026
10,0
Thank you for the wonderful Sunday you gave us. You are wonderful... your cheerfulness and sensitivity captivated us. Your amazing pizzas and all your super specialties. It's a shame you're so far from Rome. I celebrated my cancer recovery with friends at your restaurant for lunch. It was wonderful to share this moment with you. Impeccable service. Thank you. Irene
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03 Febbraio 2026
10,0
Excellent pizzeria in the heart of Naples, they saved us yesterday during the storm by offering us not only shelter but a unique experience...superlative food, excellent fried seafood and meat, fast, courteous and super helpful service...they made us feel pampered in every way...thank you from the bottom of our hearts
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25 Gennaio 2026
10,0
9:30 in the morning... peckish... we stop at SpaccaNapoli for a last lap before heading home... pizzeria? Cost and nothing more... a pizza, a frittatina, and a montanara and the fear will go away!!!! Top quality Top friendliness Top price!!! Highly recommended!!! Thanks
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14 Gennaio 2026
10,0
The staff at the Costa pizzeria in Spaccanapoli were extremely kind, super helpful, and cheerful. The pizza was so good that not even the edges were spared. We recommend it wholeheartedly. 💙P.S. I'm the girl who got the heart-shaped pizza
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10 Gennaio 2026
10,0
Excellent meals, but prices are distorted by service charges (€13) and meals brought without requesting them (which are obviously added to the final bill). The dining area is cramped due to high customer demand and limited space.
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03 Gennaio 2026
6,0
Costa Napoli isn't just a pizzeria; it's a true gastronomic experience. I can say without hesitation that it's the best pizzeria in all of Naples. I ate so well that I was thrilled from start to finish. The pizza is simply perfect: light, well-leavened dough, flavorful, and easy to digest. The fried pizza is exceptional, dry, crispy on the outside and soft on the inside, made according to tradition. The fried fish is also top-notch: fragrant, not greasy, and full of flavor. Don't miss the Caprese salad, with extraordinary buffalo mozzarella that melts in your mouth, accompanied by the freshest, highest-quality ingredients. Everything is taken care of down to the smallest detail, from the food to the service, which is friendly and attentive. Here, you can truly feel the love for Neapolitan cuisine and the desire to offer the best. Everything is truly exquisite. A must-see for anyone who loves authentic Neapolitan pizza. Highly recommended!
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13 Dicembre 2025
10,0
Nice spot at the beginning of Spacanapoli, decent quality pizza and very good fried seafood cones, but beware of the extra charges (cover and service charge) that will inflate you bill. There is better pizza in town than this elsewhere.
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31 Ottobre 2025
6,0
We had fried pizza, regular pizza, and a Limoncello Spritz for €6 – all really delicious! A 10% service charge was added immediately (plus a €1 cover charge per person), but we thought that was reasonable. We didn't leave a tip, though. We ordered the fried pizza without meat, and they understood and accommodated that right away. 👍🏻
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28 Ottobre 2025
10,0

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13/01/2026: Update: It closed inexplicably. What a shame!! I could have easily given 5 stars to a pizzeria serving well-fried fried food and traditional but well-made pizza, if it weren't for the service staff's failure to communicate that the artichokes, a key feature of one of their pizzas on the menu and many others that include them, were out of stock and replaced with "vulgar" artichokes in oil. If an ingredient is missing, you have to let them know. The world is full of sloppy pizzerias; if you want to stand out, you have to focus on the details. Special mention goes to one waiter who, using various excuses, avoided contacting me with the "boss." He obviously failed.
03/09/2025: Everything of excellent quality

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