Pizzeria Conca d'oro In Teolo

I have eaten more than a few times recently in the evening at this pizzeria. The staff is friendly, there is a nice garden area, not very big where you can eat outside. Really good quality/price.

Informal place that reminds of old trattorias. Basic but fast service. Too bad for the beef tagliatelle that we had ordered but then did not arrive because they were sold out... we will return!!!

The pizza is delicious! I have a delicate "belly" and it didn't give me any problems! The location is a bit lived in but with attentive and fast staff.

A pleasant evening. They have room both inside and outside. Very good and light pizza with normal dough, you can also choose other doughs, even excellent ones

Locale pulito e personale professionale e molto disponibile. Ampia scelta di pizze e primi piatti oltre che le birre che sono speciali.

Top pizzas and delicious spaghetti carbonara. The service staff is incredibly courteous, friendly, nice and quick. She also speaks perfect English. The menu was also in German, what not! is self-evident. We ate there three times, that speaks for itself.

What can I say, I have been frequenting this pizzeria for years and years even when it was in the old location in Feriole... and I have always had a great time with the service always being kind and professional! Really delicious pizza, I recommend it! Greetings to Mario, Enrico and all the staff! Well done, keep it up!

Wide assortment of pizzas and very good quality/price I highly recommend

It is a pizzeria that I particularly love, characteristic, Tyrolean style, with fantastic food and staff. In addition to pizza, they make fantastic carbonara and tripe

Conca d'oro a Monteortone.... sempre una garanzia! Impasto super e ingredienti di qualità, con attenzione alla stagionalità! In questo periodo ottima la pizza con asparagi freschi e baccalá mantecato... un abbinamento da provare! Servizio amichevole!