At Avalon, every pizza is a masterpiece, true works of art! Impeccable dough, perfect cooking, and top-quality ingredients! I've tried Neapolitan pizza at several places, and none are as good as theirs!
Sandra M.
.
19 Agosto 2025
10,0
Guys, finally an Italian restaurant in Ancona that offers digital ordering!!! (Something I've only seen and experienced in fast food or Chinese restaurants.) The digital ordering system is intuitive, convenient, fast, and private, and shows you the final price. The staff is always available for any requests, so don't worry, for those who value human interaction, it's safe! A wonderful surprise, I'm touched.
chiara toppi
.
18 Agosto 2025
10,0
The best pizza I've ever eaten in all of Ancona.
Vincenzo Aloisi
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14 Agosto 2025
10,0
Excellent pizza. If it weren't for the rush, the reservations they had. The beer prices were a bit high 🍺
sal mig
.
13 Agosto 2025
6,0
Delicious Neapolitan pizza! I had a Margherita and it was perfect: soft, light, and made with quality ingredients. The staff was friendly, and ordering via the app was quick and easy. And then... the babà! Soft and full of flavor. A must-try for pizza lovers.
Lucia Battistini
.
12 Agosto 2025
10,0
Delicious Neapolitan pizza. Superb baba with cream and black cherries. Quiet place and very pretty location.
Selene Latini
.
12 Agosto 2025
10,0
Excellent pizza! Record time even though the room was packed!
Giacomo Vagni
.
11 Agosto 2025
10,0
In my opinion, this is the best Neapolitan pizza in the Ancona province. Excellent dough and top-quality ingredients. You'll find the flavors of the best Neapolitan pizzerias here.
Fabio Pallonetto
.
08 Agosto 2025
10,0
Purtroppo non veniamo spesso perché i prezzi sono troppo alti.
Sicuramente gli ingredienti utilizzati sono eccellenti, l’unica pecca che l’impasto rispetto a tempo fa ci è sembrato meno leggero e digeribile. Avete cambiato qualcosa o magari questa volta è riuscito “male”?
Simona C
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14 Maggio 2025
8,0
Cioè raga ma voi siete tipo il santo graal delle pizzerie, gli ultimi manipolatori dell'impasto veramente.
Roba grossa, una pizza così eccelsa la troverai in 50 posti in tutta italia a dir tanto.
Materie prime eccezionali, impasti fotonici, anche tutto il resto del menù spettacolo, servizio al top, bel locale spazioso.
DEFINITIVI
Teomondo Scrofalo
.
10 Maggio 2025
10,0
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