Pizzeria Antonio e Gigi Sorbillo In Napoli

8,1

Basado en 1.154 opiniones encontradas en 6 webs


tend

293
Di 3.780
in Napoli

Gestione recensioni

After years, I'm returning to this pizzeria, and the last time I ate was at the Rome location (where I found it better). The place has become very nice, but the pizza is just average; I don't see any difference from the many, even better, pizzas around the city or at other Neapolitan pizzerias in Italy and around the world. So, I wasn't pleasantly pleased. Go if you want to say you've been there.
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09 Marzo 2026
6,0
This was recommended to us as the best pizza in Naples by hotel staff, and they weren’t lying! The bottom crust was extremely thin and every pizza we tried was delicious, especially the nonna carolina — the pesto was incredible! The restaurant was busy but getting a table didn’t take long (a Monday in March). Three pizzas, a bottle of red wine, sparkling water and a pepsi max for total cost under 50€, definitely worth it!
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09 Marzo 2026
10,0
A Neapolitan classic, the pizzas are spectacular.
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09 Marzo 2026
10,0
I wanted to try the Gino Sorbillo Margherita and I was thrilled.
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09 Marzo 2026
10,0
High prices and pizza that doesn't live up to the name
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08 Marzo 2026
10,0
very, very good pizza. one of the best marinara sauces i've ever had. staff was friendly. i just wish it was a bit closer to a metro station, but the walk was worth it. fantastic
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08 Marzo 2026
10,0
Exceptional pizza. Authentic Neapolitan pizza: a high crust and a shallow center. Delicious. I recommend arriving very early to avoid the long lines that form outside. The wait is worth it to taste the pizzas of the king of Neapolitan pizza. The service was also impeccable, despite the restaurant being packed. Affordable prices
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08 Marzo 2026
10,0
Excellent pizzas at fantastic prices. There's a queue and it's noisy, but it's a must-do.
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07 Marzo 2026
10,0
A classic must do in Naples, you think all pizza is the same, but when you taste the margherita and diavola you'll realise why this is the home of pizza, so fresh and flavourful, yet simple. Don't be worried by the queue it goes quite quickly and is worth the wait.
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07 Marzo 2026
10,0
Top pizza, the place is beautiful. They seated us upstairs. We arrived at noon, and 10 minutes later it was chaos.
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07 Marzo 2026
10,0

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Trattoria Quartieri Spagnoli

27/02/2026: Spectacular, we enjoyed the Neapolitan style of Nunziatina and her husband, genuine people, we felt at home as if we were visiting uncles, welcoming, warm and rich in tradition, highly recommended stop if you go to Naples ❤️
19/01/2026: We went in the evening to see what this place was all about, having discovered it by chance on social media, and I have to say it opened up a whole new world to me. Nunzia and her husband welcomed us, seated us, and made us feel comfortable, offering us coffee and homemade desserts. She told us that, unfortunately, it's only open for lunch by reservation. I have to say, I was so fascinated by the various stories I didn't want to leave. I'll definitely be back for lunch. Truly beautiful.
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Il Colmo Del Pizzaiolo

04/01/2026: A truly excellent pizzeria in every way. The quality of the pizza is exceptional: light dough, carefully selected ingredients, and meticulous attention to detail. The service is prompt, professional, and always attentive, without ever being intrusive. A special mention goes to the lady who manages the entrance to the restaurant: her welcome is a true spectacle of elegance and class. With naturalness, a smile, and a great presence, she manages to organize the flow of customers, transforming the wait into a pleasant and almost theatrical experience. A rare detail that makes all the difference and contributes to making the overall experience memorable. A place that offers not only excellent pizza, but a true experience of hospitality. Highly recommended.
04/01/2026: Excellent pizzeria: it offers an exquisite variety of pizzas, efficient and fast service, the place is clean and comfortable and thanks to the open kitchen you can see that the guys are working hard!

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