Pizzeria Alla Lampara In Udine

For the first time last Friday. Very good pizza with top quality ingredients. Excellent service. Better to book

Really good pizza! The exceptional Naples-breaker

Good "almost Neapolitan" pizza, perhaps one of the best I've eaten in the city. Very high prices. Two pizzas (i.e. a calzone and a margherita with rocket and cherry tomatoes) plus half a liter of "house" prosecco paid over €40.

Very good pizza. Dated but welcoming atmosphere. Waited a little too long for the pizza but it was worth it.

This pizzeria has been running since 1978. So there is a primitive feel. Clean environment and food quality is very good. It doesn't take long after ordering and the staff here are very polite and friendly.

Finally, after many attempts, I managed to eat Lampara's pizza and I must say that it is worth all the fame it has earned. Really excellent, certainly among the best I've tried in the city: the flavors are particular and the dough is soft and super digestible, I would have eaten two! I plan to return in a slightly more favorable situation, it was 10pm and the place was almost empty and the waiters didn't exactly exude joy in serving us: I understand them but I still felt a little uncomfortable. In any case, absolutely worth trying

It is now a modern reality that offers quality pizzas, creativity and goodness. You can't go wrong with Fulvia and Raffaele. Well done! Update: After several months I can only confirm the more than positive opinion. It is easily the best pizza in Udine and the continuous flow of customers even during the week proves it. I can only be personally satisfied with the technique and flavors. Seeing a now consolidated business grow so nobly must be a great satisfaction.

Very kind staff, especially the patient and kind waiter Sandor

One of the best pizzerias in Udine! Always a guarantee. Excellent pizza with quality ingredients, never indigestible. Friendly and fast service. Super recommended!

One of the best pizzas in the area!