Pizzeria Al Telefono In Bassano del grappa

Undoubtedly, this pizzeria stands out for the quality of its ingredients, from the soft, easily digestible dough to the pizzas on the menu, especially the seasonal ones. Don't miss the asparagus pizza (when in season, of course), the pumpkin pizza in the fall, and the fig, goat cheese, and prosciutto pizza in the summer. The friendly and professional staff are attentive to every customer request and patient in explaining and recommending the new pizzas on the menu. The beer selection is truly excellent, as are the desserts. Their basket of bread and crostini, which is served at your table upon arrival, is special. A very beautiful place and a charming location.

Gorgeous, simple, welcoming, and spontaneous. A delightful atmosphere that makes you feel pampered. Superlative pizza and the utmost attention to quality. Friendly staff, always smiling. Well done, well done, and still well done.

Superb pizza!! Superb service!!! Highly recommended!!!

Play it safe. Excellent choice, excellent quality.

Very light pizza... you need two to be full. The dough isn't great. Parking is far away or on the side of the road. Prices are above average. Welcoming atmosphere and friendly, helpful staff.

Nice cool place in Valrovina, very good pizza with different doughs, efficient service, unfortunately limited parking, still recommended

If you want a simple and tasty meal, with a fresh breeze and a priceless view, stop here.

A magical place with attention to detail. Excellent research into ingredients, a very tasty and genuine pizza. A special mention for the pistachio tiramisu. You can see that they put passion into it

Absolutely, super delicious pizzas 🍕, good prices, good service, generous portions, a must on every vacation!

Good pizza and in line with expectations but the overall experience was compromised by several negative aspects. The service was very slow, both in bringing the drinks (requested) and in serving the pizzas. I would have liked to try a dessert (after all) but my table was no longer considered once the pizzas were served. Another sore point was the "cover": the menu specifies that it includes homemade breadsticks, but we were instead served pieces of old bread, similar to badly made croutons and other slices of bread with raw dough. Although I had pointed out the long wait at the time of paying, just to give some feedback, the person at the cashier avoided any comment, leaving a feeling of disinterest that pushed me to leave this review.