Pizzeria Al Palazzetto In Teramo

I couldn't finish the pizza because of the bruschetta 🤣 Everything good, very kind staff. Welcoming.

The flaw that immediately catches the eye of this restaurant is the slowness of the service, and I don't think it's intentional. Perhaps too large a menu with too few staff. The waitress who served us was always helpful and kind. We ordered some fried cheese (very good), some bruschetta with porcini mushrooms that were equally good, but a little burnt at the edges. The pizza didn't look like a pizza, to be honest it was edgeless and completely thin. The overall taste wasn't bad, but sometimes the parsley covered a lot if not totally the taste of the pizza.

Really delicious food, we had it three times, both meat and pizza and pasta were a treat for the taste buds

Excellent pizza cooked in a wood oven. Takeaway last night (fot to go) arrived super hot but often eaten at the restaurant and is always a real delight. I UPDATE THE REVIEW: last night we went to the restaurant and I must say that it is even better "cooked and eaten" 😀 welcoming and well-kept place. ALWAYS A SUCCESS.

Welcoming place, wonderful owners, very kind staff, I recommend it to everyone