Pizzeria Al Friuli In Tricesimo

09/05/2025: The food is very good, the pizza is delicious and the meat is excellent. The service and environment are also excellent

20/04/2025: Dinner for 4 on Easter Eve Everything is really GOOD, I will soon have a steak served in a hot "cast iron" type dish, the meat is tender and light, my wife had a beef burger so delicate and tender that it "could be cut with the sirloin" (I've never tasted a burger like this, you'd never expect it) the pizza is one of the best in the area, compliments to whoever made the dough (the aunt who ate it, reports that she didn't feel the need to drink water at night, as often found elsewhere) the uncle took the beef fillet served with a side of grilled vegetables, (obviously being fillet it was tender, tender, tender and delicate, the grilled vegetables were cooked as GOD COMMAND ( d.e.l.ic.a.t.e and essential ) The choice of wines is really wide, and since I wanted to make a good impression, I didn't know what to choose... so the waiter (I think his name is Maurizio), recommended a "nero" that went perfectly with my rib eye and the fillet. Clean and elegant environment without being demanding, I noticed the tables outside and this summer it will be nice to sit outside (now it's still cold for my wife) the Italian waitress (I don't remember her name..) looked after us, looks tidy and smiling. 100% satisfied