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Pizzeria a taglio da Nino e Figli

Pizzeria a taglio da Nino e Figli In Roma

Via Baldo Degli Ubaldi 92 Roma
+39 06 8760 1433
8,0

Basado en 155 opiniones encontradas en 2 webs

7.0
7.0
6.0
7.0

tend

1.452
Di 13.938
in Roma
580
Di 6.637
di cucina Italiana in Roma

I clienti commentano i loro piatti di...

pizza pollo verdure
Italiana
Roma

Gestione recensioni

Recensioni Nota
Google 108 9.2
Recensioni Nota
TripAdvisor 42 9
“Old ways” pizzeria: delicious pizza just like it was made in Rome 30 years ago. Cheap, clean, very friendly staff
Più commenti
in Google
.
30 Novembre 2024
10,0
I took to take away (strictly reheated) a slice of red pizza, with an excellent tomato puree spread on a really crunchy dough, and a slice of white pizza with sausage and potatoes... really delicious. I think it's run by father and son, both very kind and nice! If you pass through this area, you can't miss it.
Più commenti
in Google
.
13 Ottobre 2024
10,0
The margherita pizza by the slice is at the top for me: crumbly bottom like a biscuit, soft, well-leavened top, juicy tomato, sweet and slightly sour as if fresh, excellent mozzarella in large quantities and just melted, like clouds in a sky of tomato. The exceptional calzones and freshly fried express supplì are excellent. Delicious baked pasta: I counted 16 layers of very thin pastry! Delicious white veal stew and special white veal meatballs. Obviously legendary cooked chicory. For the rest of the gastronomy I will have time to try everything, little by little🤗😋😋😎
Più commenti
in Google
.
05 Agosto 2024
10,0
Always a guarantee, from the diner to the pizza.
Più commenti
in Google
.
04 Agosto 2024
10,0

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Recensioni

Antica pizzeria de Roma

17/11/2024: Breakfast was lovely and the service was 100%. Aperitivo the next evening, average as well as the service. Maybe stick to breakfast.
10/11/2024: Catering side excellent lasagna, home cooking
8,0
1080
Recensioni

Carrot's Cafe

07/12/2024: Very nice place in Piazza Euclide with a pleasant outdoor terrace even in winter with the mushrooms lit up nice and warm You can dine with burgers, first courses and desserts I had an aperitif with friends with a good platter of both cured meats and cheeses, excellent mini arancini with cheese and pepper and tempura vegetables and a white focaccia They also have gluten-free bread for celiacs I saw other tables eating tempting pinsas They make cocktails and have several wines The guys who serve you are very kind and approachable At the end they offered us a really good homemade pistachio liqueur Reservation is recommended because it is not very large and always busy Obviously the area is quite messy for parking To return to try an informal dinner with friends
24/11/2024: I was in this place yesterday. I must say welcoming environment, friendly, helpful and fast staff! Absolutely to return

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