The best. We arrived from Rome to live a unique culinary experience, savoring tasty and refined dishes that enhance the tradition and quality of the area. A journey dedicated to good food and the pleasure of the table!
Royal Lashes & Brows
.
15 Marzo 2025
10,0
It's a unique place in my opinion. You are on the seafront of Pozzuoli, so you enjoy a unique spectacle in the world. You eat very well! The fish is always very fresh. I usually take the monkfish and it's very calloused. Prices are low for the quality there is. In fact, in my opinion they work on the number of people who go, which is really a lot, otherwise they would have to raise the prices because, unlike other places where you eat worse and pay more, they are extremely competitive. Just think that a lunch for 8 people with fish starters, seafood first courses, two pizzas and desserts came to 159.00 euros!!!!!! I expected double! I recommend it!! I always go there as soon as I can.
And then (what is not least important), the staff is exceptional!
Everyone, without excluding anyone, including waiters, chefs etc... They are people of unique friendliness and quickness!
I recommend it one hundred percent!!!
roberta papagni
.
27 Febbraio 2025
10,0
Tomato with a sour taste on pizza marinara. The Margherita was average.
The staff very courteous.
Menico Cristofaro
.
06 Febbraio 2025
6,0
My daughter took me there, I had never been there, the pizza is surprising, the dough is very light and very good, another very welcome ingredient is the extreme kindness of the staff, obviously even where it is located it is strategically facing the sea where after eating a nice walk it's a must to admire the beauty of Pozzuoli, I recommend the place one hundred percent, I will return to taste more, excellent experience!!
ida schettino
.
31 Gennaio 2025
10,0
Good caprese pizza
Excellent cut
Good service
Titti De Bono
.
25 Gennaio 2025
10,0
Honestly, my friends and I opted for this place out of desperation, being well aware of the quality. Once inside, our expectations did not disappear, but worsened: I would start by saying that the place was half empty, which is understandable. Once we were seated, we were "served" by a man who was alienated and frustrated with his job and asked us the order in a brusque and confusing way 4 times, promptly forgetting what we had ordered. Once the pizzas arrived we realized that the bad reviews regarding the quality of the food were a sad truth: too sweet tomato, poorly leavened pizza, extremely bitter salami and above all the watery and bad-tasting provola cheese. Anyway, the place was large, quite inviting and well maintained; the bathrooms were sufficiently clean and functional, even if they lacked paper. Another pitiful moment was that of the bill, the waiter neglected us by making us carry out the accounts and, in general, his work, while he was absent. Leaving this place was a liberation, we definitely won't be back!
Sergio S.
.
05 Gennaio 2025
6,0
Beautiful place, amazing food and UNIQUE staff especially Roberto. They always make us feel at home ❤️ super recommended✨
Mariasole Guerzoni
.
04 Gennaio 2025
10,0
Excellent food, super welcoming atmosphere and Roberto the waiter with his charisma and friendliness even better than Siani 😅😅
We'll see you soon, thanks.
Eraldo Fiorentini
.
03 Gennaio 2025
10,0
Sul lungomare di Pozzuoli, vista mare.
Parcheggio a pagamento nelle vicinanze e servizio navetta da/per il parcheggio per i più pigri.
Locale moderno e frizzante, camerieri cabarettisti come da vera tradizione napoletana.
Ed ora veniamo alla cucina.. che pizza...che dolci... indimenticabile.
Prezzo in linea con le aspettative
Saulmoretti
.
02 Gennaio 2025
10,0
Abbiamo passato una bella serata a passeggio sul lungo di Pozzuoli e poi abbiamo passato una bella serata a cena qui. Due splendide pizze e una frittura mista, anticipate da uno spettacolare piatto di fritto misto senza nessuna critica a nulla di ciò che abbiamo mangiato.
Le 4 stelle solo per i bagni a cui potrebbero porre maggiore attenzione.
Pietrogal
.
07 Ottobre 2024
8,0