Pizza Ercole di Rota Mirco In Berbenno

15/03/2025: So we've been going to this restaurant consistently for a year now Let me start by saying: I don't eat pizza because I don't like it but I've had it here twice. Light and digestible. The bread is obviously homemade. By now we have tried almost all the agreements and they are all a pleasant discovery Advise Gnocchi Tagliatelle Mushrooms Besides the stew To polenta Followed by tiramisu (one of the best I've ever eaten) and the tart (spectacular). The place is really nice and I also like the young service!

18/01/2025: Always an excellent point of reference. Delicious food and impeccable service. Well done and well done!!