Inizio
Ristoranti
Emilia-romagna
Bologna
Bologna
Piron El Furnar

Piron El Furnar In Bologna

Via Nosadella 7/a, 40123 Bologna Italia Bologna
+39 051 332138
7,4

Basado en 133 opiniones encontradas en 2 webs

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I clienti commentano i loro piatti di...

dolci focaccia
Italiana
Bologna

Gestione recensioni

Recensioni Nota
Google 114 9
Recensioni Nota
TripAdvisor 17 8.8
An absolute favourite spot in the whole city. The old ladies were very nice, even though they don't know English well. Bothe the sweet and the savoury food was amazing and we had the focaccia with tomato paste and cheese every day. Missing the taste and the atmosphere of the place. Very homey and warm vibe.
Più commenti
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11 Febbraio 2025
10,0
The lady who served me was nice and professional at the same time, the Carnival desserts were good, the wholemeal bread was excellent
Più commenti
in Google
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12 Gennaio 2025
10,0
Excellent bread and equally excellent desserts, all served with competence and elegance
Più commenti
in Google
.
27 Novembre 2024
10,0

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7,4
334
Recensioni

Chiosco Controcorrente

09/05/2025: Good piadinas, not too stuffed but the wait is a bit long as it is a place of passage... things are certainly done at the moment but there is a bit of organization missing in my opinion, I'll start by saying this is my point of view.
05/05/2025: Excellent artisan piadina with fresh products, very generous cutting boards. Very friendly staff, recommended when returning from the sea for a relaxing break
7,4
2188
Recensioni

Trattoria da Zia Allari

28/05/2025: After a "bad" day I decided to have dinner here, I ordered a good second course. Welcoming place, young staff.. however there was a small mix-up in the kitchen, promptly resolved "in a big way" by the owner or his assistant with kindness and a smile. Well... this really made the difference for me! Well done well done. I will definitely come back to taste some first courses that judging by the smell will surely be excellent! FC
27/05/2025: We went for the you can eat tortelloni, there were about ten of us, nothing special, they could improve the quality of the raw material, maybe by changing supplier. Anyway, worth trying

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