Pimento In Tremestieri etneo

An enchanting place, characterized by large rooms with attention to the smallest details, located inside a splendid villa dating back to the mid-twentieth century. The elegant and refined atmosphere is made even more pleasant by the friendliness and professionalism of the dining room staff, always available and well prepared on the dishes served. Special thanks to Gianluca, the owner, who with his welcome made us feel at home straight away, immediately understanding our tastes and helping to make the experience even more satisfying. The quality of the food is excellent, enhanced by careful and scenographic plating. Prices are perfectly in line with restaurants of this level, guaranteeing excellent value for money. Without a doubt, we will gladly return in the future.

Lovely place and wonderful sushi. I had dinner with some friends, we had a very good time both for the elegant and familiar environment and for the attentive and very kind staff. Superlative chef with elegant dishes, with delicate and refined flavors.

Lovely place. Just as the staff are charming. The owner (also chef) is very nice and advises you perfectly. They were very attentive to my allergies. Exquisite food. Attention to the smallest details. A pleasure for the eyes and the palate. The location was too nice and tidy. The waiter who was there on Tuesday was of unique delicacy, courtesy and professionalism. Excellent quality / price (in fact I thought we paid more)!!! We will be back very soon!!

Last night for the first time we went to Maori. Let's start immediately with the ease of finding street parking; the location is truly wonderful from the entrance to the path that leads to the internal room, even the external room in summer will be truly suggestive. We ordered to begin a timing of prawns and a tuna tartare with a truffle all delicious by the crunchiness of the timing to the freshness of the tuna combined perfectly with the truffle. We continued with a mix of carpaccio composed of red prawns, seared octopus, tuna, salmon and amberjack. So much were curious to taste several dishes that we also ordered two roll both Uramaki one based on the pure shrimp and external curl pulp the other I go back inside Mazara's shrimp outside. We do not want to exaggerate by writing that at the moment it is the best sushi restaurant in Catania for the perfect mix between location service and quality of food. We absolutely recommend it!

This restaurant has just opened Excellent cuisine, very professional waiters, worth the detour

Wonderful place Impeccable service and welcome Refined meal for a fair price I highly recommend to anyone who enjoys a very good meal in a sumptuous and intimate setting.