Pigro Mortadelleria In Bologna

Bizarre shop, but the bread rolls are very good.

Word of mouth works thanks to Gianluca and his real Bolognese mortadella and add friendliness and everything goes great

Very special place. Very friendly host.

A big portion of better-than-average but nothing special mortadella in a rather dry bun (no butter whatsoever). Sparkling wine was crazy good. Prices are not indicated anywhere. You should ask beforehand. 14 EUR for a sandwich and a glass of wine is I think too expensive. Also I had higher hopes for the sandwich based on the reviews.

If it didn't exist, it would have to be invented. A safe haven for fine bubbles, always perfectly chilled in iced glasses, and mortadella sandwiches. If Luca is in the mood, there might be something else that day, but he'll let you know. Avoid it if you're a group with kids; stop by with friends and/or loved ones. The highest quality, a place with a precise, surgical vision. Very few things, all excellent. It's one of our favorite places. A while ago, finding it open was a lottery; we'd say, "Let's stop by Pigro," and then nothing, a 13th-century door chained and locked (Frittole effect, Pigro is a former warehouse), and since it's next to San Petronio, you notice architectural details previously ignored, yearning for refreshment. Lately, however, it's been more reliable. Very few seats, we love the stools outside. Unmissable.

Can’t beat the mortadella sandwich. Simple and delicious

well yes. and that says it all. very very expensive.