A fantastic place. A genuine menu, of territory, tradition and taste, so much taste. Perfect for a dinner for two, as for an epic sbaghinata in company. Above all, you will be won over by the enthusiasm of the owners and staff. Because, in addition to the food, there is also passion that is genuine. Don't miss the products on sale, especially the seasoned sausages.
Fabio Onofri
.
29 Maggio 2025
10,0
I chose this place recommended by friends and relatives to celebrate my son's baptism with lunch,
We really had a great time, friendly and helpful staff, they fulfilled our every request, very good appetizers with exceptional cured meats, handmade peasant-style pasta with fresh and very tasty ingredients, a peaceful atmosphere with the staff and top service, a special thanks to all the staff but in particular to Poppi who was very kind and nice. Thank you, we will be back soon with great pleasure.
Francesco Pellegrino
.
28 Aprile 2025
10,0
We went to an Easter lunch with friends. Good food and friendly, professional service. Very nice environment, surrounded by greenery. We will return in the summer to enjoy a dinner on the terrace overlooking the hills
Sabina Vitiello
.
21 Aprile 2025
8,0
Excellent restaurant. Worth the stop if you are nearby
Alessandro Diosono
.
02 Aprile 2025
8,0
I recommend it 100%, it feels like at home, the wonderful dishes, the fresh, high quality food, the art of the chaf, the staff always friendly, fast, Romano and Analisa thank you for your welcome, always a pleasure to return to your place!
kseniia kosiakova
.
09 Marzo 2025
10,0
Tranquillo pranzo domenicale, antipasti buonissimi e primi eccezionali. Servizio veloce e gradevole con simpatia ed esperienza. Sicuramente torneremo.. magari per una pizza alla sera. Consigliato! Ottimo rapporto qualità prezzo.
Federico V
.
09 Marzo 2025
10,0
Excellent dinner, excellent service, lamb and the cut is sublime, excellent owners, highly recommended... Everything always perfect ♥️
Patrizia Vagnini
.
01 Marzo 2025
10,0
Conosco questo locale da più di trent'anni, e quando ci vado, al di là della gentilezza di Romano e Annalisa, ho sempre mangiato bene, anche questa volta non sono rimasto deluso, abbiamo iniziato con agnolotti verdi allo speck, poi io ho preso una tagliata al sale grosso, carne tenera e succulenta e mia moglie coniglio in porchetta buono ma a mio avviso con qualche carenza, mancava il finocchietto spezia obbligatoria per questo piatto e l'interno era pochino asciutto, dolci e vino della casa, rapporto qualità prezzo nella norma, tornarci? certamente.
Tarus64
.
28 Gennaio 2025
8,0
The restaurant is run by industry professionals and it shows. The pasta is homemade and very tasty, the menu is rich, well served and plentiful. The prices are more than adequate for the service offered. Suitable for ceremonies and events.
Rossano Cardinali
.
19 Gennaio 2025
10,0
Very satisfied with food, service and environment. I'll be back
Manolo Moschini
.
07 Gennaio 2025
8,0
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