This osteria was a great, fantastic surprise... the warm welcome, the super cute and very well-kept place, the attention to detail that I really appreciated... but the real star was it: the piadina romagnola..! A truly super dough, as well as all the ingredients used, they are not local but if I lived here I would come every day. Long live the piadina! Overall rating 9.9 because 10 is not given to anyone ;)! See you soon...
Infusion Swiss
.
08 Luglio 2026
10,0
The place is too expensive for what it offers. I left feeling disappointed and stayed there for a few days.
We each had a fish entree, and it wasn't great. Not that it was bad, but it was mediocre and lacking in fish.
The wine was excellent (Michelangiolo), but they sold it to us "surreptitiously," meaning without warning us of how much it would cost (and it certainly contributed to the enormously high final bill).
The location is beautiful and intimate.
The piadinas we saw arriving at a nearby table looked very inviting.
If I were to return, I'd try the piadina and drink water. Or I'd bring a flask of wine hidden in my jacket.
Piero Calboni
.
24 Giugno 2026
6,0
Excellent piadina, and super service. A small inconvenience was resolved professionally and with extreme courtesy. Recommended!
Marco Padovani
.
31 Maggio 2026
10,0
A fairytale location, spectacularly decorated, full of plants inside and out, cared for by the owner Daniele. Soft background music. Our waitress, Petra, was very professional and friendly. Signora Fiorella's tagliolini with fish were sublime. The zuppa inglese was also excellent.
benny
.
29 Maggio 2026
10,0
The night I was there the service was quite slow, I don't know if it was because there were so many of us, but we'll be back anyway.
sara bettini
.
07 Maggio 2026
8,0
Great for meat, first courses, beer 🍻 for the drag queen show.
Alessandro Gurieri
.
28 Marzo 2026
10,0
Top-notch piadinas, the best in Riccione, superbly flaky, made with top-quality ingredients. Don't expect a smorgasbord of cheeses, sauces, or cheap cured meats, but gourmet flavors for succulent piadinas! Oh, and I almost forgot: the place is tastefully decorated, with impeccable service and a warm welcome. Highly recommended.
frida ghiraldini
.
14 Marzo 2026
10,0
The piadinas were good, the cappelletti in broth were too salty and didn't seem homemade, the seafood tagliolini were good but way too spicy, and most importantly, no one warned us in advance. The fried fish was decent. The atmosphere was truly pleasant and convivial.
Mauro Giaccone
.
07 Febbraio 2026
8,0
Beautiful place, friendly staff. Delicious piadinas.
Sara Bagnoli
.
04 Febbraio 2026
10,0