P.GARI Food & Beverage In Voghera

8,2

Basado en 115 opiniones encontradas en 2 webs


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6
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2
Di 8
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Recensioni Nota
Google 260 9
Recensioni Nota
TripAdvisor 74 10
Excellent wine, good food, and friendly owners. I mean, thank you, and I'll be back. I can say it louder, but not clearer. Thank you.
Più commenti
in Google
.
04 Settembre 2025
10,0
We had a wonderful evening at this wine bar, which also serves as a restaurant. The owners gave us a very warm welcome, the service was excellent, and we enjoyed the wine and food served to us. The place is also very pleasant and well-decorated. We highly recommend it.
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in Google
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30 Agosto 2025
10,0
This place is such a gem. I had some time to kill in the city and decided to go to P.Gari after a brief Google Search. Even with my mediocre Italian, I was welcomed with a big smile, extremely kind service and some pretty amazing food. I also had a few glasses of white wine, which were really really good. I ended up staying 2h+ just enjoying the ambiance, food, wine and practicing my Italian with some of the most lovely people. Grazie mille, alla prossima!
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in Google
.
09 Agosto 2025
10,0
Everything in this restaurant is perfect! The Angus meat melts in your mouth, for example. The staff takes great care of you... the mango panna cotta is amazing... everything is good. We'll be back. Thank you Alessandro and your team!
Più commenti
in Google
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07 Giugno 2025
10,0
Sublime Angus meat to taste, super welcoming staff, everything is perfect in this restaurant! Bravo! We will be back
Più commenti
in Google
.
07 Giugno 2025
10,0
Everything was perfect, food, hospitality and service. Recommended!
Più commenti
in Google
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02 Giugno 2025
10,0

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L'Oca Ciuca

27/11/2025: A bistro-style restaurant in the historic center of Vigevano, which my wife and I have already frequented a couple of times. The service is courteous and attentive. The cuisine is a blend of Lombardy and Piedmont, with excellent goose dishes (especially ragù, pâté, and cotechino) that we thoroughly enjoyed. The menu also features delicious dishes using local ingredients and classic or revisited recipes, which we'll definitely try on future occasions. The wine selection is good, primarily from the Oltrepo Pavese and Langhe regions.
05/11/2025: Personally, I found the welcome and service to be subpar; the atmosphere didn't convey any warmth. The ravioli filled with braised goose were nothing extraordinary, but the butter and hazelnut sauce certainly didn't enhance them. The veal with tuna sauce, fried chicken, and hazelnut cake with zabaglione were all delicious; the zabaglione dollops were really small.

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