Siamo stati a pranzo in questo luogo..... Menù caratteristico ottimo. Flan di verza con salsa al bitto, carciofi, plin al gongonzola e radicchio rosso, paccheri al ragù di fagiano al profumo di porcini, lasagne al cacao al cervo con gin e mirtilli.... Roll di cinghiale con mele al teroldego, altro secondo di carne.... E dolce..... Tutto delizioso. Posto con pochi tavoli si consiglia prenotazione
🪷Tya🪷
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08 Febbraio 2025
8,0
Super place, food and staff.
Fantastic menu.
Service a little slow but worth it.
Highly recommended
beatrice cafcano
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21 Gennaio 2025
10,0
A welcoming environment and friendly staff accompany the fantastic work of the kitchen.
Fair quality/price ratio
Linda Gusberti
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19 Gennaio 2025
10,0
The food is good, but we waited more than an hour before even the small welcome from the chef arrived (we had booked), the waiting time was disproportionate even for the other courses. We ate in the bar area, which was quite cold. The staff on the other hand are courteous.. all in all I wouldn't recommend it
Roberta Fracassetti
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12 Gennaio 2025
6,0
For lunch with the family, Irma is a very welcoming and warm tavern, good and varied food, friendly, precise and kind staff.. excellent experience, definitely a place to remember.✔️🍄🟫🌰
Daniela De Micheli
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11 Gennaio 2025
8,0
Excellent dishes, excellent atmosphere and friendly and helpful staff
Andrea N.
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30 Dicembre 2024
10,0
We came for a family lunch, we had a really great time! The atmosphere is very intimate, the service is always kind and smiling and made us feel at ease from start to finish. All delicious food, nothing really to say other than very good!
Chiara Ciavarella
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24 Dicembre 2024
10,0
Beautiful place, delicious food and perfect service 🔝💣
Marco Ruocco
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12 Dicembre 2024
10,0
Valtellina themed dinner with a bit of Milan. As an entree, a delicious Milanese meatball, we then moved on to the very good sciatt and well filled with cheese, followed by pizzoccheri, I would have given it a little more boost by adding a little sage and apart from a pinch of pesteda, still very good with good ingredients first. To finish, a good tiramisu and panettone with mascarpone cream and Borducan liqueur typical of the sacred mountain. Surprisingly at the end of dinner it started snowing! A beautiful evening
Polaris 0x0
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08 Dicembre 2024
10,0
Bella osteria che mi ricorda i tempi passati , ma con una gestione moderna sia nello stile che nel menu. Unico neo, il conto deve essere ridotto complessivamente di un 10-15%
Andrea M
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19 Ottobre 2024
8,0
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