Pazzaria In Avellino

A truly pleasant and welcoming place, tastefully furnished and with a warm atmosphere that makes you feel at home right away. Soft, fluffy pizza, with a high and well-alveolated crust, as tradition dictates. The ingredients used are very fresh and you can taste it from the first bite: each flavor is balanced and authentic. The service was fast and very courteous: the staff was always smiling, available to give advice on the menu and attentive to requests. The selection of beers was also excellent: I had a cold beer, served at the perfect temperature, which went great with the pizza. Prices were more than fair for the quality offered. Congratulations indeed, a more than positive experience! I recommend it to anyone who wants to enjoy an excellent pizza in Avellino.

A Margherita with chips, a Margherita with buffalo mozzarella, medium draft beer ichnusa, pepsi in a glass. Beer filled below the 0.4 level with abundant foam, acidic pizza sauce, poor and not very crispy chips. Overall pizza flavor a bit impersonal. Positive note to the pizza dough.

Wine glasses were very dirty, pizza was nice not bad not good, prices are fair, local place doesn’t really have too much atmosphere.

Young and very kind guys, the quality of the raw materials is excellent, small and well-kept place, I highly recommend it

We took a panuozzo it was well cooked and well stuffed...

Small pizzeria for both takeaway and table service. The pizza is excellent, genuine ingredients and digestible dough. The pepper and provola is highly recommended. The choice of starters is very limited, there are no fried foods, but the platter was very tasty. Courteous and fast service.

The pizza is truly excellent, light and the dough is truly spectacular, the guys are very polite and courteous, and the prices are really honest, we will return, they deserve it