Patriarca Food In Scilla

This restaurant is run by a family of swordfish fishermen. We tried excellent dishes (mixed appetizer (meatballs, prosciutto parmigiana), paccheri alla ghiotta, and swordfish rolls). P.S. Obviously, 90% of the dishes are swordfish-based, and Calabrian wines are included.

We ate here twice, beautiful setting, friendly helpful staff, but most importantly amazingly fresh, perfectly cooked seafood, we'll be back

Divinely cooked local food, beautiful location, and incredibly friendly staff. Wonderful Calabria 💘

Spectacular dinner in a charming setting overlooking the sea...professional staff, exquisite dishes, highly recommended, we will definitely be back!!

Delicious food, beautiful views, great service

We had an unforgettable dinner at Patriarca Food in Chianalea! The fish was absolutely outstanding – we tried the famous swordfish with onions as well as the swordfish rolls, and both dishes were incredibly fresh and full of flavor. The antipasti were varied and delicious, the desserts perfectly rounded off the meal, and everything was beautifully presented. But what makes this place truly special is the atmosphere: dining right by the sea with the sound of the waves under your feet is magical – honestly worth 6 stars on its own. On top of that, the staff are super charming, attentive, and genuinely friendly, which made the whole experience even more enjoyable. A must-visit in Scilla – highly recommended!

A picturesque and well-maintained restaurant, the owners and staff are kind and attentive to their customers. When excellent ingredients meet the hands of an excellent chef, the results are beyond description. Everything was truly delicious, especially their appetizers. I'll be back.

Guys, this place is a must-see! The location is 10+, the food is excellent, and the staff is always friendly. Here, beyond a delicious dinner, you have an experience! Like every year, it's a regular stop! Congratulations!

Very kind staff, excellent quality food and beautiful setting

A small restaurant perched on a platform near the shore in Chianalea, a seaside area of ​​Scilla. Reservations are recommended given the influx of customers. The friendly staff managed to keep the evening running smoothly. Excellent food and the delicate flavors of Michelin-starred cuisine... I'll be back.