Pastry shop "Pasticceria Oblò" In Tavagnacco

Excellent croissants, specialty pastries for all tastes, a relaxing and clean atmosphere.

They had really good products, but lately they've been experimenting a bit too much, and it just doesn't work for me. I tried a basil-flavored cake, which unfortunately turned out to be inedible; I was with two other people (who also tried it), and neither of them had the courage to take more than the first bite. The baked bombolone with coffee cream was completely undefined; neither sweet nor savory, and the coffee cream didn't taste like coffee at all. The gelato is also strange; all the flavors seem slightly salty. The coffee remains the only noticeable constant; a good blend.

Worth the detour for a few delicious cakes with a coffee