Pasticceria Solforetti In Pisa

30/05/2025: Pizza con impasto buono e digeribilie ben cotta, giusto condimento. Cecina gustosa senza eccesso di olio. Ottima per pizza al taglio e schiacciatine farcite. Pochi posti a sedere.

22/05/2025: I had dinner with some friends, we ate everything seafood and the dishes were delicious and of high quality, the service was efficient, the only downside was the slightly small environment and therefore very noisy and also since the kitchen is close to the dining room, the next day the clothes smelled of cooking, however apart from this I will return because those dishes are worth trying.