Pasticceria Ranieri In Milano

A great way to find the strength to return to the office after lunch is the fantastic coffee with fresh cream from the Ranieri pastry shop!! Even better if accompanied by an excellent cannoncino! Highly recommended!

Pasticceria Ranieri is a must-see for those who love desserts made with passion, elegance and high-quality ingredients. Every time I have the opportunity, I stop by for a good coffee - strictly with cream - and I can't resist the temptation to eat a pastry. Special mention for the croissants, excellent for a quality breakfast, and the cream cannoncini.

A hidden gem in front of the Teatro Dal Verme. In the heart of Milan, right on Via Puccini in front of the Teatro Dal Verme, there is a pastry shop that really deserves to be discovered. Each product conveys craftsmanship and authentic passion: from the fragrant brioches to the cakes, to the mignon pastries, everything is prepared with care and quality ingredients. A special mention goes to the coffee with artisanal cream - a real gem. Creamy, balanced, served with a touch of elegance: a small pleasure that leaves its mark. The place is welcoming, with attention to detail, and offers an excellent atmosphere for a coffee break, a breakfast or a tasty snack in complete relaxation, despite its very central location. If you are near Cordusio or the Duomo, stop here at least once: it is the type of place that conquers, genuinely.

The pastries and brioches are truly exceptional. The cannoncini are unmissable, but be careful not to tell the pastry chef, otherwise he will get angry because he has to remake them all the time! During your lunch break, upon request, for a few cents more, you can enjoy a coffee with artisanal cream, served directly from the piping bag for a truly special touch.

Beautiful surprise hidden in the less traveled streets of Milan, but still a stone's throw from pizza Duomo. Sublime pastry shop, kind and fun staff, delicious coffee with cream. I absolutely recommend the brioches, hand-baked every morning by Alessio the Pastry Chef

Brioches di loro produzione veramente ottimi. I pasticcini sono altrettanto deliziosi. Da non farsi scappare i cannoncini, ma non ditelo al pasticciere che altrimenti si arrabbia perché deve continuamente rifarli! In pausa pranzo , su richiesta, con pochi centesimi in più, servono il caffé con la panna artigianale direttamente dalla saccapoche!

Pasé por la mañana para tomar capuchinos, chocolate caliente y unos pasteles. El caballero parecía un poco brusco hasta que hablé en italiano (básico) y luego fue cálido y amable. Lo mejor que obtuvimos fue cáscara de naranja cubierta de chocolate negro. Así que definitivamente ve por chocolates. Por lo demás, estaba bien. El chocolate caliente era pudín caliente, no una bebida. Tengo los últimos 3 cornettos a las 10: 30 am.

We found it by chance and it turns out that it is one of the best pastry shops in Milan. Pure site for those who look for the authentic when they travel. The chocolates are wonderful and the coffee is magnificent. I tried the jam croissants but the coffee foam was my favorite thing about this place. Plus cute little terrace and only local people.