Pasticceria Pieretti In Caserta

Mediocre selection of pastries. They have pre-made trays, which is horrible for a pastry shop when someone has to decide for you. The dry almond biscuits are incredibly expensive at €20 per kilo, completely out of line. The average price in Sicily, the home of almond biscuits, ranges from €11 to an exorbitant maximum of €15-16 per kilo in the most expensive shops. There's always someone buying, otherwise the prices would be more "Christian." The overall selection is poor, especially the pastries with cream and fresh cream. Very kind and helpful staff. The prices for the cream-based pastries are just average. The place is small, in a slightly out-of-the-way area, almost hidden.

Very good ice creams, even the coffee