Pasticceria Marco Benincasa In Napoli

24/07/2025: Service: Attentive and friendly waiters. Quick service, no long wait for either appetizers or main courses. - Cuisine: As an appetizer, we tried a small homemade seafood tortano, with tuna mortadella and other seafood specialties instead of the traditional cured meats...very good and unusual. For our first course, we tried the seafood nerano with shrimp, also very flavorful and plentiful; for our second course, we tried the seared tuna with baked potatoes, equally good, but in smaller portions. I didn't particularly like the dessert: I didn't taste the white chocolate, just the accompanying creams. Atmosphere: Quiet, with pleasant background music. - Venue: Well-kept and modern. - Area: In the center of Vomero, on one of the cross streets of Via Scarlatti. Parking is very difficult, but there are several parking lots nearby. Review: We had a pleasant evening, with good food and good wine. We'll be back!

20/07/2025: A truly satisfying experience at Barittico, an elegant yet casual seafood restaurant in the heart of Naples. The restaurant is meticulously maintained and offers a lovely atmosphere, perfect for both a relaxed dinner and a special occasion. The fish is incredibly fresh and beautifully presented: I tried a delicious tuna tartare and perfectly cooked seafood spaghetti. Carefully presented, generous portions, and well-balanced flavors. By booking with TheFork, I used 2,000 Yums I'd accumulated and received a €50 discount on my bill. For those signing up for the first time, entering the code 8323FD51 will get you started with 1,000 Yums, equivalent to a €20 discount. Attentive service, top-notch quality, and the opportunity to