Pasticceria Mainenti In Sona

We got married on October 4, 2025, and chose Adele's cake as our wedding cake. The cake was a huge success! We had guests who even ate three slices!! 😊 Everyone complimented us on our choice! The gluten-free and lactose-free options were also excellent—truly, truly superb! Not to mention the pastries, which our guests described as "superior in quality to the others," were a huge hit, and everyone ate them! Thank you so much for helping make this day special! Everything was truly delicious; the guests loved it, and so did we, the bride and groom. 😊 Congratulations indeed!

We relied on Mainenti for our wedding cake, and what can I say...simply fantastic! Excellent quality, and they're friendly, helpful, and reliable. I highly recommend them.

We were amazed and satisfied with the elegant and meticulously detailed wedding cake. Some of the decorations were made with flowers, but above all, it was delicious. Our guests complimented us on its deliciousness and beauty. It was so good they ate it all!! An excellent experience in every way.

We chose Pasticceria Mainenti for our wedding cake and were truly satisfied... Our guests complimented us on our choice of pastry shop and the cake decoration. They also took into account our guests' allergies and intolerances, offering delicious alternatives.

We chose Pasticceria Mainenti for our wedding cake and pastries, and it was a flawless experience. The cake was gorgeous, beautifully crafted, and above all, delicious. The pastries were also delicious, refined, and much-loved by our guests. Quality, beauty, and flavor blended perfectly: we are truly happy to have entrusted Mainenti with such an important detail of our wedding day.

The wedding cake was simply marvelous! Beautiful to look at and delicious to taste, it won over all our guests, who complimented it repeatedly. A special thanks to Pasticceria Mainenti for the professionalism and care with which they created this masterpiece on our wedding day. Thank you so much. Marta and Alessandro Photo by Rinaldi Claudio - Vicenza

I've never been to the pastry shop, but I wanted to review it because the cake they made for the 30th anniversary of the Mantova Chapter deserves top marks for both aesthetics and taste... simply exceptional. I'll come visit you.

Our Mantova Chapter Italy's 30th birthday celebration: We had the pleasure of tasting one of Davide's creations. Among them all, Agata struck us, a perfect combination of sweetness, a slightly tart raspberry note, and the rich saltiness typical of pistachios. A Creation because every artist signs their own work of art, and Davide is a guarantee.

She made the Mantua Chapter Birthday Cake... Delicious and beautiful! Congratulations!

The cake for the thirtieth anniversary of the Mantova Chapter was exceptional!