Pasticceria Le Sablon In Padova

I've been there a few times but I found very good coffee and delicious pastries and since I live close to it I will happily go back

5 stars both for the kindness of the girl who served me with a smile and love, and for the quality of the desserts. Crazy!

I had breakfast here a few mornings ago, I hadn't been back for a few years. I found the place the same aesthetically. We had breakfast upstairs, I had a pain au chocolat which was light but the dough was cocoa which I didn't like because it should have been a light dough and in any case it didn't have as much butter and chocolate flavor as I expected. The soy stain was normal but the cream was not well made and therefore not very satisfactory. Finally we purchased two single portions which were all very inviting looking at them on the counter but once we got home we were disappointed... we had bought a Mont blanc which tasted of nothing, the other fruit one was a little better! I would say that at a cost of €6 per single portion, you expect excellent quality! The service was not very attentive as one of us came down to order, then when they served us the coffee the boy was kind but we would have needed more attention. Finally I would say that the toilet should be kept cleaner and provided with paper which was not present and the electric hand dryer should also be cleaned because drying your hands on a dirty and dusty device and then sitting down to have breakfast is not pleasant at all! I can't comment on the price of breakfast as a friend of mine paid for it so I don't express judgement. We won't be back sorry.

Excellent environment, clean and elegant. Qualified, kind and professional staff. I will come back for sure.

worth mentioning above all for the perfect organization

Very good pastry chef in Padua I went to this pastry shop with my girlfriend during a day in Padua. The restaurant is located in the other part of the city, a little outside the historic center. Outside there are umbrellas with tables and some free parking spaces. The interior is large and divided over two floors. The counter offers desserts of all types: from classic to modern ones. We took four single portions to take away and a gianduia panettone. The sweets were very good and tasty, the one with the spritz ingredients was very fresh and particular. The prices, considering the excellent quality of the products, are very honest.

I have been frequenting Le Sablon for years and I have seen the desire for research and improvements. The courtesy has remained the same as always and the various proposals are truly inviting that you would want to stay there and taste everything. Congratulations to all.

I discovered this place by chance, but it immediately entered the podium of my favorite pastry shops. A pleasure for the eyes and the palate. 🤤 I had a cream husbandzzo and it was poetry ❤️ The very large, sophisticated and elegant environment, the pastries a masterpiece and a vast choice. I can't wait to go back to try some more. 😍

Good breakfast, but we spent more than €11 for two croissants and two fruit juices, an exaggeration!

Sono stato in questa pasticceria con la mia ragazza in occasione di una giornata a Padova. II locale si trova nella parte altra della città, un po' fuori dal centro storico. All'esterno sono presenti degli ombrelloni con tavolini e qualche posto auto gratuito. L'interno è ampio e diviso su due piani. Il bancone propone dolci di ogni tipo: da quelli classici a quelli moderni. Noi abbiamo preso quattro monoporzioni da asporto e un panettone al gianduia. I dolcetti erano molto buoni e gustosi, quello con gli ingredienti dello spritz era molto fresco e particolare. I prezzi, considerando l'ottima qualità dei prodotti, sono molto onesti.