Pasticceria Le Mille Gioie In Torino

10/03/2025: Spanish restaurant, the main dish is paella which can be made with meat or fish. While waiting, jamon serrano and fried fish, both good. Very kind staff, including the owner of whom some have a contrary opinion. The only downside is that when the place is full it's difficult to chat because the noise level is very high.

08/03/2025: I must recognize the gesture of the Chef, who came to greet us, much appreciated as a good Valencian. As a lover of paella, and mixto (Spanish) origins served in Turin, perfectly cooked rice, tasty both with seafood and various meats. Attentive and kind service. The pleasant sangria I asked for more fruit and as it should be it was immediately ready on the table 🥰. Excellent price, for delicious dishes. On the waiter's recommendation, asecatto tapas mix. Clean toilets. Colorful and warm, festive environment and how nice it is to feel a little at home. A detail that I noticed, the table service and the wood of the tables without tablecloths and placemats, which only made our excellent environment more dirty... (be careful, there were napkins) Super recommended. You pay by card and SATYSPAY. I recommend booking on weekends because they work two shifts, and on their advice it is open on Sundays for lunch and from Tuesday to Thursday the evenings are quieter. Thank you very much to all the staff.