Delicious and local cakes in this typical little pastry shop, run by a lovely lady who will make you want to taste everything after all. The prices are as sweet as its pastry cream: for 3 pastries we paid less than 5 euros. To be enjoyed a few meters further along the water’s edge…
You can't find such good pasta in Gaeta (and hardly anywhere else). There isn't a lot of choice and they don't prepare things that deviate from tradition, so normally you can find baba, shortcrust pastry, puff pastry, cream puffs (cream, chocolate etc.), millefeuille, diplomats etc. More desserts prepared for special occasions, such as St. Joseph's zeppole or the fantastic dry Christmas desserts. As for Neapolitan pastries, I have never found these flavors even in the most famous places in the Neapolitan capital...
Google
TripAdvisor
