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Ristoranti
Sicilia
Messina
Messina
Pasticceria Giordano

Pasticceria Giordano In Messina

Viale Boccetta 52, 98122, Messina, Sicilia Italia Messina
+39 090 47450
8,5

Basado en 107 opiniones encontradas en 2 webs

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7
Di 648
in Messina

I clienti commentano i loro piatti di...

ricotta dolci mandorla crema mandorle pasta biscotti passaggio
Messina

Gestione recensioni

Recensioni Nota
Google 188 9.4
Recensioni Nota
TripAdvisor 78 9.6
We stopped in by chance. The ricotta croissants were excellent and the staff were incredibly friendly! Highly recommended!
Più commenti
in Google
.
09 Agosto 2025
10,0
A must-visit when I pass through Messina. I've had the best cannoli, brioche con tuppo, and especially their almond paste (the best in Sicily), incredibly flavorful, soft, and with a light lemony aftertaste. Unfortunately, on my last trip, I only brought home a kilo, which lasted me a very short time. The owners are also incredibly kind and, above all, patient. Highly recommended.
Più commenti
in Google
.
02 Agosto 2025
10,0
The best cannoli we've tasted in Sicily. The owners are incredibly kind and courteous. We'll definitely be back. Highly recommended.
Più commenti
in Google
.
27 Luglio 2025
10,0
Amazing cannoli and very nice staff
Più commenti
in Google
.
10 Luglio 2025
10,0
Very clean pastry shop. Friendly and welcoming staff ready to meet customer needs. Fresh desserts, quality ingredients that can be perceived on the palate. Excellent! It is also highly recommended to take a step before boarding the ferry to bring with you a bit of Sicilian authenticity
Più commenti
in Google
.
10 Maggio 2025
10,0
If you pass through Messina I recommend you stop to taste the local confectionery specialities. 10 star friendliness and professionalism. Clean environment and delicious cannoli with both chocolate and ricotta.
Più commenti
in Google
.
24 Aprile 2025
10,0
Unfortunately there is no option to sit inside or outside, so I took the Lulù with me. The staff is well behaved and nice
Più commenti
in Google
.
14 Marzo 2025
10,0

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31/08/2025: I thought it would be another really overhyped place but it was actually worth the wait. We were in line for about twenty minutes (at like 2-3pm) and the place wasnt that overcrowded. The granita was really good and the brioche came hot surprisingly. Genuinely would recommend and come again.
31/08/2025: The granite is incredibly good—definitely the best I’ve ever tasted. They are fresh and full of flavor. The brioche is also excellent; it was warm, suggesting it was freshly baked. The bar can get quite busy, with a long queue and a wait time of 30 minutes or more. However, I would recommend waiting because it’s definitely worth it to taste this delicious food.😋
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01/04/2025: HI! When do you open? How to make a reservation? Thank you
02/12/2024: Last year, on a one month sabbatical of Italy, I spent about 3 nights in Taormina and my first evening there was spent dining at TreQuarti Taormina. The gentleman who owns the space was so hospitable and made me feel so comfortable, made great conversation, and suggested one of my favorite dishes of the whole trip, swordfish rolls. (Don't knock it until you try it, it's a delicious take on fish.) Additionally, when I had first arrived to the quaint town, I struggled immensely to get my overpacked luggage down the stairs to my Airbnb, that happened to be across from this adorable restaurant. The owner of this restaurant helped me carry my suitcase up the stairs to my accommodations (in the blistering heat) and helped ease my embarrassment in front of his customers. I am so grateful for this interaction and the dining experience too. Definitely worth a visit to this spot!

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