Pasticceria Gio e Marzia In Gorlago

26/10/2025: Excellent chef, very good value. Extensive wine list. Reservations are recommended.

09/10/2025: I was riding my motorcycle with a friend and stopped at this restaurant. We started with an appetizer for two to share, costing a whopping €22. The waitress (with short, dark hair) was very cold throughout our stay, with a strange, stern expression on her face, very distant and not at all polite or friendly. When we questioned the small amount of fish in the appetizer, she irritably replied that the appetizer was for one person, not two. My objection was the small quantity for the price. In any case, a waitress shouldn't be allowed to address a customer inappropriately; perhaps it's best for her to change her job. The quality of the appetizer was good, not exceptional. Moving on to the first courses, we ordered the rigatoni with seafood sauce, which was good but again not exceptional. Lunch was washed down with some good glasses of prosecco (I'll spare you the details of how the waitress poured the wine until it was completely drained) and finally a coffee. The final bill of €75 seemed far too high for the less than stellar quality and the certainly not abundant quantity. Personally, I'm not satisfied enough to return, especially when I think back to that rude waitress...