Pasticceria Garzoni In Brescia

September 18, 2025. I gave a mixed tray of biscotti and Baci di Dama (non-vegan) as a gift, and the response was, "... they were super super super good.... quality shortcrust pastry." So happy I chose them. December 21, 2024, we opened the SAVOIARDI: so good. I really like their Brescian biscuit. March 1, 2023, I tried the "Desideri" (Desideri), so good. February 28, 2023, I had the single-serving Sicilian Cassata: I loved it. The new pastry chef FRANCESCO arrived on October 18, 2022, bringing with him some very good creations, including the 7 Veli (7-veil) biscuit. October 25, 2022, I had the "7 Veli" (7 Veli). It's a little smaller than a truffle ice cream and costs €5, but I think it's a treat worth treating yourself to: I really enjoyed it. I love their coffee made with their zabaglione and topped with their whipped cream. Now, for breakfast in the morning, it's almost the only place I go: coffee, a brioche with Garzoni cream, and freshly squeezed juice. Their homemade chocolates with their zabaglione are also delicious.

Unfortunately, it's a bit run down.... They could keep it better.

Excellent quality products, helpful and friendly staff. I think it's the best pastry shop in Brescia.

Often, bakeries don't offer vegan options, saying it's difficult and they won't sell. This bakery proves that's not the case. The vegan options are amazing, inviting, and I feel like there's more of them every time we go (which makes me feel uncomfortable, hehe).

Heaven for us lactose intolerants! And they are very kind. Super recommended.

Helpful and polite staff, lovely location and excellent quality desserts. If you choose the vegan alternative you won't notice the difference! Super highly recommended!