Pasticceria Due Pini In Roma

17/12/2025: A historic restaurant in central Rome, renowned for its boiled meats, but also offering more classic Roman dishes, perceived by a local as "for tourists," who frequent it a lot given its location. I'm giving it three stars because the boiled meats didn't meet my expectations: the meat arrived cold, unfortunately difficult to digest given the amount of fat. The cuts of meat were among the more common ones, and the price (€28 per person for the boiled meat) seemed a bit high for the dish served. The wine list was decent, but the grappa, which at least wasn't added to the bill, was on par with the worst discounter. All in all, the food wasn't bad, but I wouldn't return.

08/12/2025: I found a restaurant with very good traditional Italian dishes and a varied menu. The waiters were kind and helpful, and the restaurant manager was also friendly and eager to accommodate guests' needs. A decidedly positive experience.