Pasticceria Dolceforno In Ceva

01/05/2025: An excellent dining experience. Chef really good at finding interesting tastes and flavours. Impeccable service and wine list

25/01/2025: Traveling in Italy for the Christmas holidays from Canada , we were visiting the " Roero" and decided to have our Christmas lunch at this restaurant. They accomodate us with a last minute reservation, table for 2. The restaurant was fully booked and only thing I can say is that everything was amazing , service , atmosphere and food ! Every single dish was just superb , amazing was one of our best experiences..full of taste and creativity , in our 3 weeks trip in Italy we visited restaurants every single lunch and dinner but Marcelin will be always on our heart ❤️ Great Job Angelo, Manuela , Thomas and all the Marcelin staff ⭐️⭐️⭐️⭐️⭐️