Pasticceria Dolce Letizia In Piacenza

15/04/2025: Very large farm and certainly challenging for the owners to manage, yet everything perfectly clean and cared for. There are numerous large rooms also with the possibility of a private room for groups of friends as was in our case. The pizza preparation station and the artisan decoration of the oven are spectacular. One of the owners with healthy pride described to me the various structural metamorphoses of the place within the farm. Fast and very organized service even though we were a group of 30/35 people. In my case I took the Antonio pizza (a symphony of aromas and taste) with wholemeal dough made from ancient grains. Thin, pleasantly crunchy and, in hindsight, perfectly digestible. All the diners commented positively on their various choices. The only flaw is the rude attitude of the cashier but, from what I've read in other comments, it's just a character problem but this doesn't affect my positive review in the slightest. I will definitely go back.

08/02/2025: Excellent service, even takeaway. Excellent, quality products. Always a pleasure to go there.