Pasticceria De Luisa In Udine

Good place to stop and eat something before leaving on your trip I recommend it to the 💯 since the bread is made almost instantly, you will always find it fresh and with a delicious flavor!!!

I have to say that the lady waitress was rude, she acted as if asking her was a hassle and then puts you in trouble as if you are stupid and that you don't understand. The other waiters were very correct, was it just me who found the angry one that day? However, the problems you have are not the customer's fault!

Few things are as good as croissants with Chantilly cream and stuffed krapfen, of the historic "De Luisa" pastry shop in Udine. An institution for over 40 years, an ancient crossroads of Udinese and foreigners. Pleasant, well-kept, Preserved 60s environment, clean, tidy, pleasant. The customer is welcomed with the appropriate greetings and smiles and professionalism befitting a historical and "legendary" environment. I frequent it when I'm in the area and recommend it to those who appreciate the quality and excellence of the products. Rating 9.

Kind, friendly and... always open! Excellent quality bread, pastries... and tons of other delicacies!

Very nice and well-kept place both inside and outside the window, the cake was good overall but the fruit felt like it wasn't fresh, in fact, in terms of taste it seemed like it wasn't spoiled but you felt like it was old, too bad.

The best zeppole and more in the province. Friendly, fast service. Possibility to eat breakfast and not only inside the restaurant.

Good bread and good pastries. Assortment of chocolates and sweets to give as gifts

Excellent pastry shop, top quality products, well packaged oil, very helpful and kind staff. Congratulations with honors.

Cortesia e qualità, pasticceria da no perdere assolutamente

e sei subito in un ambiente anni 70 dove la Chantily è la più buona che ci sia...